Golden sweetness… For this marmalade or spoon-sweet “Glyko tou koutaliou”, depending what you choose to make, removing the seeds is a little time consuming… By slicing the fruit to create your marmalade, or you can cut them in half, making a thicker spoon-sweet. Delicious as a topping on vanilla ice cream or Greek yogurt… adding…
The Classics I used to bake this bread in dinner parties may years ago because it was an easy recipe and a delicious too, A it is the perfect match for your chutneys and favourite cheeses. Walnut Raisin Bread Ingredients 150 g strong wholewheat flour 150 g plain flour, plus a little extra for dusting 1 teaspoon salt 1 teaspoon dried yeast 200 ml warm water…
Creativity is not limited… A simple and delicious comfort food can be found in eggs, cheese and some earthy mushrooms… Serve your frittata while filling up your glass with some chilled, white wine and sit back, indulge your taste buds with its nice, rich sensation and round up the day with a thank-you dinner to…
Wrap it up! The evolution of the sandwich has seen some incredible incarnations. One of the most popular ones, however, is the wrap. A thin and wide piece of Arabic flatbread, placed on a big wooden board, creates the base on which your imagination can run free, combining cold cuts like thinly sliced turkey or…
The brunchers Having a summerhouse, all you need to have is a long, strong table and an open heart…! Set outside in the cool breeze under the straw pergola, this is the “meeting point”. This is where we all gather and chat and sometimes gossip too… It’s the place where everyone sits down after an endless…