Best enjoyed with a cup of coffee or aromatic tea, this is one of my much-loved cakes and has certainly won the recognition throughout the years as becoming the distinctively characteristic, “Moi” cake. You can substitute walnuts for pecan nuts without risking the recipe’s gorgeousness. My Favourite Orange Walnut Cake Ingredients: 230 g butter, unsalted 2 cups white sugar…
Mellow Chocolate Loaf Cake The chocoholic’s ultimate fantasy! Just invest in the best quality chocolate bar you can get (such as Valhrona!) and try muscovado sugar which adds a beautiful caramel note creating layers of fudgy flavour. Ingredients: 110 g chocolate, best quality bittersweet 1⅓ cups all purpose flour 1 teaspoon baking soda 1 cup butter, unsalted, in room temperature 1⅔ cups dark brown…
Rich and moist and packed with flavour. I could not resist sharing the recipe! They are an immediate addiction! Apple nut cupcakes Ingredients: For topping: 5 tablespoons butter, unsalted, cut into small pieces ¾ cup all purpose flour 5 tablespoons muscovado sugar ½ cup old-fashioned rolled oats 1 ½ tablespoons sunflower seeds 3 tablespoons pumpkin seeds 1 teaspoon water 1½ tablespoons honey 1½ tablespoon sesame seeds For…
Your homemade granola works wonders among the ingredients of this rich and crunchy cookie recipe. Crunchy Granola Cookies Ingredients: 1½ cups whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon ground allspice 220 g butter, unsalted, at room temperature ½ cup white sugar ½ cup light brown sugar 1 egg 1 teaspoon vanilla extract 1 cup homemade granola ½ cup unsweetened chocolate chips (or a small bar of good dark chocolate, chopped…
Greek Easter Cookies In Greek households, it is a lovely tradition to bake these cookies while waiting for Easter. People give them as gifts and eat them for breakfast or afternoon tea. Few cookies are better dunked in coffee. Greek easter Cookies Ingredients: 1.200 g all purpose flour 1 teaspoon baking powder 500 g fresh butter 500 g sugar 3 oranges, zest 2 teaspoons vanilla extract ¼ teaspoon…