There are many variations to the basic recipe…orange juice, walnuts, almonds, lemon…here, the lemon tang is prominent, with just a little bit of fresh ginger in the background, to bring a subtle warmth. Greek yogurt is a favourite ingredient in any cake, as it offers a slightly rich and moist texture… the almonds used are…
Sweet surprise… It’s a small wonder how herbs find their place in sweet creations, both my Lavender cake and Lemon and Thyme cake have been surprisingly delicious… This cake happened almost by mistake! Mistakes in the kitchen are the start of brand new discoveries… A compelling combination, with the right amount of sweetness in it, playing…
Simply Irresistible… Starting with the publication of my book “Sandra Loves”, I have embarked on a journey towards an authentic expression of the things I love, in a way of communicating through creativity. Photography has been my passion; however, cooking to share is something love… A homemade cake can fill the house with friends coming…
How the Cookie Crumbles These little cookies were Nina’s secret recipe… One day she decided to share them with me and they became a staple at home when the boys and their friends are around. This is such an easy recipe, butter combined with dark chocolate drops, two types of sugar and that little dash…
A Fine Mess This is the perfect Sunday- lazy afternoon… A last minute dessert that you assemble on the spot and the taste is simply sublime… Inspired from The Eton Mess, this classic British pudding served at the annual prize-giving celebration of the famous college… with meringues, cream and strawberries, all mixed up. I just…