Green and spicy The edamame beans ( can be substituted with fresh or frozen green peas) do make an unexpected companion to feta cheese. Almonds come in the mix to enhance the crumbly texture and add an earthy tint to the recipe, while garlic and chilly pepper spice things up. Edamame Mint Spread with Feta…
Cool and Green… This rice salad is really fresh and green. This is a delightful summery salad that is easy to prepare and looks as vibrant as it tastes… Tossed with the other components the rice grains absorb the flavourful dressing.. Fresh and Green White Rice Salad Ingredients For the salad: 2 cups vegetable stock 1 cup long grain,…
The brunchers Having a summerhouse, all you need to have is a long, strong table and an open heart…! Set outside in the cool breeze under the straw pergola, this is the “meeting point”. This is where we all gather and chat and sometimes gossip too… It’s the place where everyone sits down after an endless…
“Cooking is not a science but an art, mistakes are okay, messes are fine— the pleasure is in the creating and the sharing of the result.” This recipe is as tasty as it is versatile. You can use any kind of mixed berries you have in your fridge and the gingersnaps can be replaced with digestive,…
Fresh and Greek This is a delightful summery salad that is easy to prepare and looks as vibrant as it tastes with the ingredients of a Greek salad and more…You can create your own recipe by adding some capers, feta cheese, onion… just use your imagination! Greek Style Pasta Salad Ingredients 500 g fusilli pasta 6 tablespoons olive…