Round and round One of the things I find fascinating about creating in the kitchen is the simple, yet astonishing blend of cultures, flavours and timeframes. This is what happens when you prepare a dish of couscous. One of the first written references of this tiny semolina is from an anonymous, 13th-century North African cookbook….
21
Aug
Aug
True Colours Camargue red rice is a variety of red rice cultivated in the wetlands of the Camargue region of southern France. This red rice has a nutty taste and is the perfect base for a filling dish that whispers summer. Pour the dressing over the rice while it is still warm, so it can absorb all…
19
Jul
Jul
Cool and Green… This rice salad is really fresh and green. This is a delightful summery salad that is easy to prepare and looks as vibrant as it tastes… Tossed with the other components the rice grains absorb the flavourful dressing.. Fresh and Green White Rice Salad Ingredients For the salad: 2 cups vegetable stock 1 cup long grain,…
06
Jul
Jul
Fresh and Greek This is a delightful summery salad that is easy to prepare and looks as vibrant as it tastes with the ingredients of a Greek salad and more…You can create your own recipe by adding some capers, feta cheese, onion… just use your imagination! Greek Style Pasta Salad Ingredients 500 g fusilli pasta 6 tablespoons olive…
27
Jun
Jun
Tahini Dressing with Orange Ingredients 2 tablespoons tahini 2 tablespoons tamari 2 tablespoons apple cider vinegar 1 teaspoon fresh ginger, finely grated 1 orange, zest and juice 1 tablespoon olive oil freshly ground pepper, to taste Method 1. Put all the ingredients in a small jar. Cover with a lid and shake well to mix. Season…