Main Course
Fish & Seafood Main Course
Saganaki — shrimps with tomato and Feta cheese
Fish & Seafood Main Course
Fresh sardines baked in the oven
Meat & Poultry Recipes
My favourite roast leg of lamb
Fish & Seafood Main Course Recipes
Spicy Sardines Wrapped in Vine Leaves
Main Course Pulses & Grains
Jeweled Rice with Lentils
Main Course Pasta
Fresh Creamy Tagliatelle with Snap Peas
Rice & Risotto
Dolmadakia – Vine Leaves Stuffed with Rice
Main Course Pasta
Pasta with Feta Yogurt and Dill
Rice & Risotto Salads & Dressings
Spring Wild and White Rice Salad
Main Course Soups
Spicy Red Lentil Soup
Main Course Pasta
Orzo Pasta with Courgettes, Lemon and Herbs
Beef Main Course Meat & Poultry
Braised Beef in Lemon Sauce
Main Course Pasta
Pasta With Spinach Lemon & Walnuts
Main Course Rice & Risotto
Warm & Festive Wild Rice with Dried Fruit & Nuts
Main Course Meat & Poultry
Slow-Cooked Braised Beef on a Layer of Vegetables
Main Course Pasta
Mushroom Lover Pesto
Main Course Pasta
Tagliolini with White Truffle
Main Course Meat & Poultry Poultry
Fig-Braised Chicken with Spiced Walnuts & Figs
Main Course Pasta
Pasta Sauce Made with Leftover Pumpkin Soup
Main Course Rice & Risotto
Autumn Barley Risotto
Main Course Meat & Poultry
Marianne’s Swedish Meatballs
Rice & Risotto Salads & Dressings
Camargue red Rice with Feta Cheese
Main Course Rice & Risotto
Sea Urchin Risotto
Fish & Seafood Main Course
Barbounia / Red Mullet
Main Course Vegetables
Briam – Greek Vegetable Bake
Fish & Seafood Snacks & Appertizers
Warm Seafood Salad with Herbs & Capers
Main Course Pasta
Aromatic Aubergine Pasta
Pasta Salads & Dressings Side Dish
Greek Style Pasta Salad
Fish & Seafood Main Course
Salmon Tartare
Pulses & Grains Salads & Dressings Side Dish
Quinoa Salad with Cranberries and Herbs
Main Course Pulses & Grains
My favourite Spicy Lentil Salad
Main Course Meat & Poultry Poultry
My Mothers Citrus and Honey-Glazed Chicken
Main Course Rice & Risotto
Pea Risotto with Prosecco
Main Course Pasta
Pasta with Nut Sauce and Raisins
Fish & Seafood Main Course
Crispy Fresh Salmon with a Balsamic Glaze
Main Course Meat & Poultry Poultry
Roast Chicken with Lemon, Ginger and Mustard Sauce
Beef Main Course Meat & Poultry
Spicy Pork Meatballs with Fennel and Olive Salad
Beef Main Course Meat & Poultry