Set the Tone… Healthy, earthy ingredients make a modern and surprisingly delicious appetizer when served with thinly sliced, multi-grain bread. Spinach, lemon and garlic bring in the depth; the dates add a touch of sweetness, the popped quinoa adds the extra crunch, while the toasted nuts create a complex result, cooled down by the Greek…
Protein Punch Everybody appreciates quinoa these days… Not only is it a versatile grain, gluten free, but also it is a chameleon ingredient that packs a protein punch. You can create variations of this salad by incorporating a wide range of alternate ingredients in order to give it a Mediterranean flair. Quinoa Salad with Cranberries and Herbs…
A Little Gem… Packed with goodness, it only takes a small amount to fill you up with B vitamins and good protein. Add a combination of seasonal vegetables and herbs and you got yourself a new recipe each time. Fresh peas and avocados, paired with basil, chives and fresh onions…Dressed with lemon, mustard and maple syrup,…