Autumn vibes One of the first desserts I ever made was my mother’s Apple Crumble. A Sunday afternoon tradition, that brings to mind childhood memories… My mothers version is the classic, I played around, finding my own fine tuning, altering the dosages and adding new ingredients, depending on my mood. After all, this is what…
21
Jun
Jun
Creative Crumbles… This recipe is based on my mother’s apple crumble, a baking ritual I have followed again and again… Seasonal fruit and crunchy crumbles can be very creative , so I experiment endlessly! This combination, is probably my favourite. It is sophisticated, satisfying and full of surprises… Plum Lime and Ginger Crumble …
18
Jun
Jun
Go with grains… Home made Granola has been a happy- hippie solution to the quick breakfast or on-the-go snack. What’s better than a no-bake granola bar? One that has zero junk, preservatives, chemicals or suspicious dyes. Just dates, oats, prunes or dates, honey, and nuts (any kind you want!) make up these tender, chewy beauties….
26
May
May
Be Creative with Granola This is a morning ritual, playing around with nuts and seeds and mostly being creative… Try and experiment by adding dried fruits, like cranberries, goji berries or fresh berries. My favorite way to serve is with coconut or almond milk. Fresh Greek yogurt with a drizzle of honey and fresh berries, delicious too…!…